Bansi — 1kg

Naturally Grown • Chemical free

85.00

Bansi, a traditional whole grain cereal, is a staple in many Indian households and valued for its earthy flavor and nutritional richness. At Green Poshan, we bring you 1Kg bansi sourced from trusted farms that follow natural cultivation practices. Our naturally grown bansi is unpolished and minimally processed, ensuring maximum nutritional retention and authentic taste.

Bansi is a hardy, nutrient-dense grain that belongs to the same family as wheat. It’s commonly used in rural Indian cooking, especially in states like Maharashtra, Karnataka, and Gujarat. With its deep, earthy flavor and coarse texture, Bansi is often ground into flour to prepare traditional dishes like rotis, bhakris, and laddus. As it is naturally fibrous and packed with nutrients, Bansi is a great choice for health-conscious families.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you’d like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we’re happy to assist you!

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Rice Flour — 500g

Naturally Grown • Chemical free • Stone Ground

90.00

Add purity and versatility to your kitchen with Green Poshan Rice Flour, finely milled from naturally grown rice without any chemicals, additives, or preservatives. Whether you’re making traditional snacks, South Indian breakfasts, or gluten-free baking recipes, this smooth, soft-textured rice flour delivers the quality and consistency you need.

At Green Poshan, we focus on ingredients that are simple, clean, and rooted in traditional farming. Our rice flour is made using naturally cultivated rice, grown without synthetic fertilisers or pesticides, ensuring that every bite you take is not only delicious but also free from harmful residues.

Rice flour is a fine, powdery flour made by grinding rice. It can be made from either white or brown rice and is a staple in many Indian and Asian cuisines. Used as a thickening agent, for deep-frying batters, or to make dishes like idiyappam, dosa, and modak, rice flour is also a great alternative to wheat flour for those following a gluten-free diet.

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Idli Rice — 500g

Naturally Grown • Chemical free • Locally Sourced

75.00

Idli rice is a staple in South Indian kitchens, known for making soft, fluffy idlis and perfectly textured dosas. Specially processed to yield smooth batter and consistent fermentation, this rice has been a trusted ingredient for generations. At Green Poshan, we bring you premium 500g idli rice, carefully sourced and cleaned to help you prepare authentic homemade South Indian delicacies with ease.

Whether you’re making idlis for breakfast or dosas for dinner, the quality of your rice plays a key role in the outcome. Our idli rice offers just the right amount of starch and grain size to ensure your batter ferments evenly and yields soft, spongy idlis and crisp dosas every time.

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Flax Seeds — 100g

Naturally Grown • Chemical free

40.00

Flax seeds have earned their place as one of the most nutritious spices seeds available today. Sourced from high-quality farms and grown using natural methods, Green Poshan’s naturally grown flax seeds offer a simple way to enhance your daily nutrition. Whether you want to boost your fiber intake, improve digestion, or enrich your meals with plant-based omega-3s, our 100g flax seed pack is the right addition to your pantry.

These tiny seeds are not only nutrient-dense but also easy to incorporate into your everyday meals. Sprinkle them over salads, stir them into smoothies, blend into batters, or add them to your morning cereal — Green Poshan flax seeds are as versatile as they are beneficial.

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Coriander powder — 75g

No Synthetic preservatives • Locally sourced

40.00

Coriander powder, also known as dhaniya powder or coriander powder in Hindi, is one of the most widely used spices in Indian cooking. Its mild, citrusy flavour and warm aroma enhance everything from curries and lentils to soups and chutneys. Green Poshan brings you 100g coriander powder made from whole, naturally grown coriander seeds, ground fresh to retain maximum flavour and nutrition.

Coriander powder is made by grinding dried coriander seeds into a fine texture. It has a refreshing, slightly lemony taste that blends beautifully with other spices. In Indian kitchens, it is a staple spice used to add depth and fragrance to both vegetarian and non-vegetarian dishes.

Green Poshan’s coriander powder is prepared using traditional methods. The seeds are sun-dried and stone-ground in small batches to preserve their essential oils, offering you a rich and natural taste every time you cook.

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Mix Dal — 500g

Naturally Grown • Chemical free • Locally sourced

120.00

Green Poshan Mix Dal is a thoughtfully curated blend of five premium lentils—Toor, Moong, Masoor, Chana, and Urad—sourced from farms that follow traditional, sustainable, and chemical-free practices. This nutrient-dense combination is unpolished, free from additives, and full of earthy flavor, ensuring that every meal is both wholesome and satisfying.

Mix Dal is more than just an everyday grocery item—it’s a smart choice for balanced nutrition. The blend provides complete plant-based proteins, supports digestive health, and helps maintain energy levels throughout the day. It’s especially suitable for vegetarians, diabetics, and families looking for easy, nourishing meals.

With Green Poshan, you’re not just buying dal—you’re choosing purity, traceability, and tradition. Our mix dal is hygienically packed to lock in freshness and delivered in eco-conscious packaging, reflecting our commitment to health and the planet.

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Sesame Seeds — 250g

Naturally Grown • Chemical free

85.00

Sesame seeds are tiny, oil-rich seeds that grow in pods on the Sesamum indicum plant. One of the oldest cultivated oilseeds known to mankind, sesame seeds are widely used in Indian, Asian, Middle Eastern, and Mediterranean cuisines. Their delicate crunch, nutty aroma, and nutritional richness make them a go-to addition in everyday cooking and traditional preparations.

Green Poshan brings you 250g sesame seeds that are carefully sourced from naturally grown sesame crops. Free from additives and chemicals, our naturally grown sesame seeds are sun-dried and cleaned thoroughly to preserve purity, freshness, and natural flavor. Whether you’re preparing chutneys, seasoning vegetables, baking, or making sweets like til ladoos, these spices seeds deliver rich taste with added wellness.

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Foxtail Millet — 400g

Naturally Grown • Chemical free • Locally sourced

75.00

Foxtail millets, known for their mild nutty flavor and impressive nutritional value, are one of the oldest cultivated grains in the world. Lightweight and easy to cook, they make an excellent alternative to rice or wheat and are widely used in both traditional and modern recipes. With Green Poshan’s 250g Foxtail Millets, you get naturally sourced, unpolished grains that fit effortlessly into your everyday meals.

These small, yellowish grains are especially valued in Indian households for their ability to boost energy levels while supporting digestive health. Whether you’re preparing khichdi, pongal, dosas, or even millet-based desserts, foxtail millets lend a distinct taste and soft texture that make them suitable for all ages.

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Quinoa seeds — 100g

Naturally Grown • Chemical free

30.00
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Jowar

Naturally Grown • Chemical free • Locally sourced

90.00

Jowar, also known as sorghum, is a traditional Indian millet that has been an essential part of rural diets for centuries. Now making a strong comeback in health-conscious kitchens, Jowar offers a perfect balance of nutrition, flavor, and versatility. Green Poshan brings to you naturally sourced, minimally processed 1Kg Jowar to help you embrace clean eating without compromising on taste or health.

Packed with dietary fiber, protein, and essential nutrients, Jowar is ideal for those looking to add whole grains to their daily diet. It is naturally gluten-free and supports digestive health, making it a preferred choice for people with gluten sensitivity or anyone seeking a more wholesome grain alternative. Whether ground into flour for rotis or cooked as a whole grain in meals, Jowar fits into traditional recipes and modern diets with ease.

NOTE:- For retail customer orders, weight and volume restrictions apply. If you’d like to place an order exceeding these limits, please reach out to the GreenPoshan customer care team — we’re happy to assist you!

Chilly powder — 250g

No Synthetic preservatives • Locally sourced

150.00

Chilly powder, also known as mirchi powder or red chilly powder, is one of the most essential spices in Indian cooking. Whether you’re preparing curries, dals, pickles, or snacks, a pinch of this fiery red powder instantly adds a burst of colour, heat, and depth to your dishes. Green Poshan brings you natural chilly powder made from handpicked red chillies, processed without additives or artificial colours, ensuring a pure and flavourful experience in every bite.

Chilly powder is a spice made by grinding dried red chillies into a fine powder. It’s widely used in Indian and global cuisines to add heat and colour. Depending on the variety of chillies used, it can be mild or intensely hot. Apart from its culinary use, chilly powder is also known for its metabolism-boosting and digestive properties.

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Jeera Powder — 75g

No Synthetic preservatives • Locally sourced

72.00

Cumin powder, popularly known as jeera powder, is a must-have in every Indian kitchen. With its earthy aroma and warm, nutty flavour, it enhances a variety of dishes—ranging from dals and curries to chaats and spice blends. Green Poshan brings you premium quality 100g cumin powder, made from carefully selected, naturally grown cumin seeds, stone-ground for maximum flavour and nutrition.

Cumin powder is made by grinding dried cumin seeds into a fine, aromatic powder. Used widely across Indian, Middle Eastern, and Mediterranean cuisines, it brings depth to both cooked dishes and raw preparations. Its flavour is warm, slightly peppery, and instantly recognizable, making it a go-to ingredient in spice mixes like garam masala and chaat masala.

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